Tonight I learned that when the recipe calls for 2 medium onions, use half of one.
For my family, for dinner I made some incredible mac and cheese, and Savory/spicy chicken drumsticks.
Both recipes are from the Pioneer Woman blog (I love her).
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The Spread
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My amazing little brother helped out, then got bored and left.
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The Mac and Cheese in all it's goodness
(I ended up using some cheddar, mozzarella, muenster, colby,
and then some more mozzarella.
The top is sprinkled with goat cheesy goodness.)
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The chicken
(I put it under the broiler for the last few minutes
of cooking so that it would get nice and crisp and caramelly)
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Add a little buttered broccoli and you have the final product
(and yes, we eat off of paper plates. We are ultra classy.)
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